Waitrose & Partners Weekend Issue 617

22 SEPTEMBER 2022 27 Food&Drink Essential steak & chips SHORT CUTS Quick fix CHICKEN, PEA & FETA PASTA Cook the fries according to pack instructions, and fry the steaks to your liking. Just before serving, toss the chips in a generous pinch of the tru e salt and serve with a grating of cheese. Essential French Fries ‘My store cupboard is never without Essential Tuna Chunks for quick, nutrition-packed lunches and family meals in minutes – tuna pasta bake is a favourite. Responsibly sourced, pole- and line-caught and certi ed to the Marine Stewardship Council’s standard for sustainable shing, it’s great value on every level’ KATIE BISHOP Partner & assistant food and drink editor Essential British Chicken Mini Breast Fillets Essential Greek Feta Essential Spaghetti Essential Garden Peas A quick and easymeal using four great value Essential ingredients Essential Parmigiano Reggiano DOP Cooks’ Ingredients Tru e Salt Essential British Beef Frying Steak Photographs: Con Poulos, Food styling: Sian Davies, Styling: Wei Tang

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